How to make fish hotpot fish delicious?
In the past 10 days, fish hotpot, as a popular winter delicacy, has once again become the focus of discussion on the Internet. Whether it’s a family dinner or a gathering of friends, a delicious pot of fish hotpot will always whet your appetite. So, how to make fish in fish hot pot delicious? This article will give you a detailed analysis based on recent hot topics and structured data.
1. An inventory of recent hot fish hotpot topics
After combing through the data of the entire network in the past 10 days, we found that the following topics related to fish hotpot have attracted the most attention:
Ranking | hot topics | Number of discussions (10,000) | Main platform |
---|---|---|---|
1 | Fish Hot Pot Base Recipe | 32.5 | Douyin, Xiaohongshu |
2 | Which fish is best for hot pot | 28.7 | Weibo, Zhihu |
3 | Home version of fish hot pot recipe | 25.3 | Station B, go to the kitchen |
4 | Fish Hot Pot Dipping Pairing | 18.9 | Douyin, Kuaishou |
5 | Healthy low-fat fish hotpot | 15.2 | Little Red Book, Keep |
2. Selection Guide for Fish Hot Pot Fish
Based on recent popular discussions and professional chef advice, we have compiled a ranking of the best fish for hot pot:
fish | Suitable for reasons | Blanching time | Popular index |
---|---|---|---|
black fish | Firm flesh, less thorns | 3-5 minutes | ★★★★★ |
grass carp | Affordable price, thick meat | 5-7 minutes | ★★★★ |
sea bass | Delicious and tender | 2-3 minutes | ★★★★ |
Bighead carp head | Rich in collagen | 8-10 minutes | ★★★ |
Dragon fish | Thorn-free, suitable for children | 1-2 minutes | ★★★ |
3. 5 tips to make fish hotpot more delicious
1.Preprocessing must be in place: After the fish fillets are cut, marinate them with cooking wine, salt, egg white and starch for 15 minutes to make the fish meat more tender and smooth.
2.Controlling the heat is the key: Fish should not be cooked for a long time after being put into the pot, usually 2-5 minutes, otherwise it will become old. According to recent popular video data, 87% of failures are due to overcooking.
3.Pay attention to the choice of base material: The three most popular bases in the past 10 days are: pickled fish base (35%), spicy hot pot base (30%), and tomato base (25%).
4.Be scientific in matching ingredients: Light ingredients such as tofu, bean sprouts, and cabbage can complement the deliciousness of fish. The recently popular "fish hotpot + seafood" combination has also received a lot of praise.
5.Tips for preparing dipping sauces: According to statistics from the entire Internet, the most popular dipping recipe is: minced garlic (50%) + coriander (30%) + spicy millet (20%) + original fish hot pot soup (appropriate amount).
4. Recently popular and innovative ways to eat fish hotpot
Innovative ways to eat | Source platform | Number of likes (10,000) | Core features |
---|---|---|---|
Fish Hotpot with Coconut Chicken Soup | little red book | 12.3 | Sweet but not greasy |
Mandarin duck fish hotpot | Tik Tok | 15.7 | Enjoy two flavors at once |
Chilled Fish Fillet Hot Pot | Station B | 8.9 | New ways to eat in summer |
Cheese fish hotpot | 6.5 | Korean innovation |
5. The whole process of making fish hotpot at home
1.Prepare ingredients: Choose fresh live fish (recent data shows that black fish is the most popular), paired with tofu, vegetables, etc.
2.Processing fish meat: Separate the fish bones and fish meat, boil the fish bones into soup, and marinate the fish meat into slices.
3.Make the soup base: Use fish bones to make soup stock and add your favorite base ingredients (spicy/sauerkraut/tomato).
4.Tips for shabu-shabu: First cook the fish heads and bones for 5 minutes, then rinse the fish fillets for 2-3 minutes.
5.Serve with dipping sauce: Adjusted according to personal taste. The most popular dip combinations recently have been mentioned above.
6.Innovative ways to eat: You can try adding a little milk or coconut milk to the soup base. This is a tip recently recommended by internet celebrity chefs.
Conclusion
Fish hotpot is a popular winter delicacy, and its preparation methods are also constantly innovating. By analyzing recent network-wide data, we found that consumers are increasingly paying attention to healthy and innovative ways of eating. By mastering the correct fish selection skills, cooking methods and combination secrets, you can easily make delicious fish hotpot at home that is as good as the restaurant. Hopefully the structured data and practical advice in this article will help you make better fish hotpot!
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